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Cheese Sticks

Yields1 Serving

A recipe could not be simpler for the aperitif.
(For 4 people, 16 sticks)
Ingredients:
 1 roll of puff pastry.
 60 g grated Emmental (or Comté).
 1 egg yolk.
 1 tablespoon of milk.
 3 tablespoons of sesame seeds.
 Salt and pepper
Preparation:
1

Preheat the oven to 210 ° C.

2

Spread the puff pastry and only on the half of the circle, sprinkle with grated cheese then salt and pepper

3

Cover this semicircle trimmed with the second still nature.

4

Flatten gently with a rolling pin to solder the two pasta and then pinch the edges.

5

Beat the egg yolk with the milk and cover the semicircle of this preparation with a brush.

6

Divide the sesame seeds by hand over the entire surface of the semicircle.

7

With a pizza wheel, cut strips about 1.5 cm wide (you can then leave them as is or twist them).

8

Put your sticks on a baking sheet covered with parchment paper and bake

9

For a more pronounced taste, you can replace the emmental cheese with half a goat cheese and sprinkle with basil before closing your dough.

10

Enjoy your meal from

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