Chicken breast with pineapple

Yields1 Serving

(For 4 people)

ingredients:

4 Chicken breasts

1 Box of pineapple slices

1 Piece of ginger

1 Filet of olive oil:

1 Soy sauce fillet

1 Lime

4 Slice of square cheese

0.25 l Liquid cream

Rice (Thai or full or 3 rice)

Preparation:

In a frying pan, brown the chicken in olive oil for 5 minutes per side. Drain then add sliced pineapple and peeled ginger and cut into thin sticks.

Sprinkle with soy sauce and lemon juice and cover for 3 min.

Put in a lightly oiled baking dish chicken breasts covered with a slice of pineapple and a slice of cheese (time to melt the cheese)

Collect the cooking juices from N ° 1 in a skillet and add the cream … Give a little boil, adjust the seasoning and water on the plate.

Serve hot.

Goes well with leek whites lightly garnished with ginger.

Enjoy your meal from

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