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Marlin Surprise Muffins

Yields1 Serving

(For 6 persons)
Ingredients:
 100 g flour 1/2 sachet of baking powder
 2 whole eggs
 1 natural or Greek yoghurt
 3 tablespoons of oil
 100 g smoked marlin (falls are enough and are cheaper)
 12 cherry tomatoes
 1 jar of fresh cheese
  Chive
  Pepper
Preparation:
1

Set the oven to preheat to 180 ° C (thermostat 6).

2

Cut the smoked marlin into very small pieces.

3

Empty the tomatoes and put in fresh cheese.

4

Beat the egg omelette, do not salt, the marlin is salty enough. Season with pepper and chive.

5

Add flour, yeast, yoghurt and oil. Add the salmon cubes. Mix well.

6

Delicately place the tomatoes without the top, one in each muffin pan and cover with the dough obtained previously.

7

Put in the oven 20 to 25 minutes depending on the type of oven until you get a nice golden on your preparations.

8

Enjoy your meal from

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Transport

  • We can organize your transport from the airport to the Arbor as well as the return.
  • We can take care of reserving a car for you for a day or for the duration of your stay, including airport pick-up and drop-off.
  • For groups, we can organize your pick-up by minibus.