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Salty Waffles with Mushrooms and Ham or Marlin

Yields1 Serving

ingredients:
 250 g of flour
 1 pinch of salt
 ¼ liter of milk
 ¼ liter of water
 50 g of butter
 2 eggs (white and yellow separated)
 1 slice of ham
 4 mushrooms
 2 small trays of Tartar
Preparation:
1

In a bowl, combine the flour, salt and egg yolks.

2

In another bowl, mix the water, milk, and melted butter. Put the contents of this bowl in the first. Mix well.

3

Beat the egg whites and add them to the mixture.

4

Add the finely chopped mushrooms and ham.

5

Then put the Tartar, mix well so that it disintegrates in the preparation.

6

Heat your waffle maker, pour in some preparation.

7

Enjoy your meal from

Nutrition Facts

0 servings

Serving size

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Transport

  • We can organize your transport from the airport to the Arbor as well as the return.
  • We can take care of reserving a car for you for a day or for the duration of your stay, including airport pick-up and drop-off.
  • For groups, we can organize your pick-up by minibus.