Preheat oven to 200 ° C (thermostat 6-7)
In a bain marie or microwave, melt 160 g chocolate broken in pieces with the butter.
Mix the eggs with the sugar and the flour and add the melted chocolate little by little.
Fill the pre-buttered paper molds or boxes with 3/4 of dough and place a square of chocolate (or 1/4 of the square) in the center.
Using a knife, chop the rest of the chocolate nugget, sprinkle on each muffin.
Cook halfway about 10 minutes.
Enjoy your meal from
Ingredients
Directions
Preheat oven to 200 ° C (thermostat 6-7)
In a bain marie or microwave, melt 160 g chocolate broken in pieces with the butter.
Mix the eggs with the sugar and the flour and add the melted chocolate little by little.
Fill the pre-buttered paper molds or boxes with 3/4 of dough and place a square of chocolate (or 1/4 of the square) in the center.
Using a knife, chop the rest of the chocolate nugget, sprinkle on each muffin.
Cook halfway about 10 minutes.
Enjoy your meal from