Name: Salty Waffles with Mushrooms and Ham or Marlin
Ingredients: 250 g of flour; 1 pinch of salt; ¼ liter of milk; ¼ liter of water; 50 g of butter; 2 eggs (white and yellow separated); 1 slice of ham; 4 mushrooms; 2 small trays of Tartar

CatégorieStarters

Yields1 Serving

ingredients:

250 g of flour

1 pinch of salt

¼ liter of milk

¼ liter of water

50 g of butter

2 eggs (white and yellow separated)

1 slice of ham

4 mushrooms

2 small trays of Tartar

Preparation:

In a bowl, combine the flour, salt and egg yolks.

In another bowl, mix the water, milk, and melted butter. Put the contents of this bowl in the first. Mix well.

Beat the egg whites and add them to the mixture.

Add the finely chopped mushrooms and ham.

Then put the Tartar, mix well so that it disintegrates in the preparation.

Heat your waffle maker, pour in some preparation.

Enjoy your meal from

Ingredients